For all the talk about how much we love bacon ’round these parts, we’re surprised to realize we’ve never written about making your own! But that’s exactly what the above Bacon Making Kit lets you do. There’s coconut sugar, cracked black pepper, flaked sea salt, a thermometer and complete instructions, which is all you need to cure your pork belly and turn it into crispy deliciousness. Of course you’ll have to provide your own meat, but the kit has enough ingredients to process five 2-lbs batches, for a total of 10 lbs of bacon. For $40 and a bit of patience you too can experience the joy of home made heaven flakes (yes, that’s what we call bacon at OG headquarters).
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