Mixing Coca-Cola and wine is a thing in some parts, especially in Basque culture where it’s called Kalitoxo. Its rising popularity may help explain why France’s Châteaux en Bordeaux’s Hausmann Famille will be releasing Rouge Sucette next month. Translating to “Red Lollipop”, the concotion is made up of 75% wine, 25% sugar, water and untold amounts of cola flavoring (yes, we know the numbers don’t really add up). It’ll have about 9% alcohol content and will be best consumed straight out of the fridge. If you want to avoid the sugar rush however, we suggest just making your own and mixing in Diet Coke instead. Just saying…
[ The Telegraph ] VIA [ Technabob ]
